Procrastination no more!

So, I was farting around on Twitter one night and the next thing I know I have no more excuses for not finishing that damn novel …

Tom o ‘reilys recalcatrint mother –RT @raincoaster: Oh, you’re on a naming kick @johncusack How about naming my first novel: It’s Euripedes’ The Bacchae set in an internet fan forum. I dare ya

Oookay then.

Malcolm Gladwell’s latest best-seller

The Tripping Point is Malcolm Gladwell's latest sure thing

The Tripping Point is Malcolm Gladwell's latest sure thing

This is gonna blow the doors off all the bookstores on the West Coast. I like ours way better than Nothing. What Sandcastles Can Teach Us About North Korean Economic Policy, which is what Mediaite got. Go on and get your own at the Malcolm Gladwell Book Generator.

The Blog-To-Book Deal at the Shebeen Club

Canadian writer Darren Barefoot.

Image via Wikipedia

We’re back!

UPDATE: this just in, the venue is the upstairs lounge of Revel Room, 238 Abbott Street just south of Gastown in Hipsterville! Chef is working up some special entrees just for us!

Finally, a real Shebeen Club meeting at last! After a several-months-long layoff, we’re restarting with a bang with the hot topic of the Blog to Book deal. Who doesn’t want to put their already-posted words to work for them? What publisher wouldn’t love an author with a pre-existing following and 400,000 words or so already out there, ready to be judged by an editor? How do you hook up one of these deals? What’s the market looking for: recipes? fiction? poetry? dirty stories about Julian Assange? Duh, all of the above and more.

Join us on Monday, February 21st at 7pm for a timely, lively presentation by Darren Barefoot, one of Canada’s pre-eminent social media personalities, and Trena White, Acquiring Editor of Non-fiction at our own Douglas & McIntyre. Bring your questions, and your URL!

As always, tickets are $20 in advance (available till Feb 16th) or $25 at the door and include dinner and a drink. We’ll announce the venue in a couple of days, once we’ve locked down the menu. The venue is the upstairs lounge at Revel Room, 238 Abbott Street just south of Gastown. Chef is making some special entrees just for us!

Darren is a writer, marketer and blogger. He’s a co-founder of Capulet, a web marketing agency, and a co-founder in Northern Voice, one of Canada’s largest blogging and social media conferences. He’s the co-author, along with Julie Szabo, of “Friends With Benefits: A Social Media Marketing Handbook”. In 2011, he’s only consuming Canadian products, media and services, and writing about the experience at OneYearOneCanadian.ca.

Trena White

Trena White

Trena White is a book editor. She joined Douglas & McIntyre, a Vancouver-based independent publisher, as Acquiring Editor of Non-Fiction in 2010. Before that, she spent six years in Toronto as Editor at McClelland & Stewart, where she worked with emerging and established non-fiction writers in a wide range of subject areas, including memoir, current affairs, politics and history. She has a Master of Publishing from Simon Fraser University.

7-7:30 meet & mingle

7:30-8 listen & learn

8-whenever pitch, link, Add, Friend, Follow and schmooze!

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New Opportunities at the Banff Centre

Got this from an email:

Writing With Style

Spring program dates: April 17 – 23, 2011
Application deadline: February 15, 2011
Writing genres offered: first chapter novel, poetry, short fiction, creative non-fiction

Program director: Elizabeth Philips
Spring faculty: Wayne Grady, Audrey Thomas, Zsuzsi Gartner, Carolyn Smart

Whether you have attended many writing workshops or this is your first, Writing With Style will be an intense and transformative experience. Amidst a diverse community of writers, participants will encounter new ideas and gain confidence in their own style and voice, while shaping and editing their work-in-progress under the guidance of an experienced writer and editor.

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Literary Journalism

Off-site manuscript development: May 2 – June 24, 2011
On-site residency: July 4 – 30, 2011
Application deadline: March 15, 2011

Program chair: Ian Brown
Faculty editors: Katherine Ashenburg, Don Gillmor

Literary Journalism offers eight established writers of non-fiction an opportunity to develop a major essay, memoir, or feature piece. A month-long residency enables writers to work on their manuscript during individual consultations with faculty and during round-table discussions. Participants are able to advance their professional development through work with the program chair, experienced and exacting faculty editors, and through interaction with each other, invited guest speakers, and with artists from other fields. In addition to a $2000 commission fee, writers accepted to this program will receive an award to cover the program fee and travel expenses.

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Self-directed Writing Residency

These residencies offer the time, space, and facilities for creative thinking, editing, and manuscript development. Writers in all genres are invited to apply.

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Information on these and other Literary Arts programs

For more information please contact:

1-403-762-6180 or 1-800-565-9989
arts_info@banffcentre.ca

more to come, I’m sure.

Victoria Foodblogger Needed

Shakespeare blogging

Shakespeare blogging

Yes, looks like a paid gig (or I wouldn’t post it). Got this from Craigslist, via Twitter. EAT is very high-profile, and they do make money, so ask for some. The “Internship” is a red flag, but they do put a dollar down, so obviously they’re open to negotiation, depending on what you can do for them.

EAT Magazine is looking for a food blogger for our website to write about Victoria events and news. This would include attending new store and restaurant openings, winemaker dinners, following-up on press releases, assessing new product launches, finding industry news, being proactive and keeping an ear to the ground for what’s new.

The right person will have:

• A strong network of contacts within the Victoria food, hospitality and restaurant scene
• Good writing skills
• Flexible hours (many events happen at night and on weekends)
• A love of food
• Posses a deep understanding and knowledge of all things culinary
• Good people skills
• Basic camera skills
• Wine knowledge would be an asset
• A desire to build a writing career

Note: this not a full-time job. It is also not a posting for a restaurant critic.

Please write the editor expressing your interest. Tell us a bit about yourself and include the reason why you’d like to be an EAT blogger, your expectations, samples of your writing and your resume.